Preparation time
5 minutesLow carb and gluten free homemade bread
Per 100 g | Per portion (60 g) | % DRI | |
---|---|---|---|
Energy | 368 kcal | 221 kcal | 11 % |
Carbohydrate | 24 g | 14 g | 5 % |
Protein | 16 g | 10 g | 13 % |
Fat | 28 g | 17 g | 30 % |
Fatty acids, total saturated | 1 g | 1 g | 4 % |
Fiber | 13 g | 8 g | 31 % |
Sodium | 210 mg | 126 mg | 5 % |