Preparation time
2 hoursPer 100 g | Per porción (174 g) | % DRI | |
---|---|---|---|
Energy | 87 kcal | 151 kcal | 8 % |
Protein | 4 g | 6 g | 13 % |
Carbohydrate | 5 g | 10 g | 4 % |
Sugars | 5 g | 9 g | 10 % |
Fat | 5 g | 9 g | 14 % |
Fatty acids, total saturated | 1 g | 3 g | 13 % |
Fiber | 1 g | 2 g | 10 % |
Sodium | 62 mg | 108 mg | 5 % |