Recipes ofAdam The Nutritionist

Name: Jamaican Jerk Chicken
Prep time: 5 min
Cook time: 5 h
Yield: 1824.3 grams
Ingredients: 1 tsp, ground of spices, pepper, black (2 g); 16 oz of chicken, broiler or fryers, breast, skinless, boneless, meat only, raw (452 g); 7 thighs without skin of chicken, dark meat, thigh, meat and skin, with added solution, raw (1036 g); 1 cup (8 fl oz) of beverages, coffee, brewed, prepared with tap water (237 g); 1/4 cup of lime juice, raw (61 g); 7 grams of molasses; 0.15 cups, sliced of peppers, jalapeno, raw (14 g); 3 tsps of minced Garlic (12 g); 1 tsp of sea salt (4 g)

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Herbalist, H.N. , S.N & Master Trainer

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