Recipes ofPenelope Hall

Name: Ginger Lime Carrot Soup
Prep time: 10 min
Cook time: 30 min
Yield: 2508.5 grams
Ingredients: 1kg of carrots, sliced; 4 cups of water,; 1 tbsp curry powder (6 g); 1 tbsps of dry, chili,; 1 tbsp of spices, ginger, ground (5 g); 1 can (400 grams) of , coconut milk, unsweetened; Juice of 1-2 limes to taste